At Rakitzia we serve small plates placed in the middle of the table, so you can share them with your company while enjoying your raki, wine or beer.
Villy and Kostas prepare meze every day, changing them according to the season, the products available and the inspiration of the moment. Sometimes traditional and sometimes a little more playful, they are made so you can taste a bit of everything.
Our philosophy is to sit back, choose your drink and enjoy it with small tastes. Not necessarily to fill up, but to enjoy your drink to the fullest. We are not talking about one standard dish, but many small meze plates that make the table feel more lively.
If you choose coffee instead, quality matters just as much to us. Our Our Greek coffee is ground in-house, so it is always fresh, and slowly brewed on the hot sand to bring out its full aroma and flavour.
It is served with loukoumi for those who love tradition, while of course you can also order any other coffee you prefer. And before you leave, something sweet: mastic-scented submarine sweet and local spoon sweets.
First taste, then shop. Or the other way around. At Rakitzia, the grocery shop and the traditional cafe-meze meet in the same space, so every product can become a small experience.
